Plant Sucrose Content Assay Kit, 100T/96S

Sucrose is a key disaccharide in plants, playing pivotal roles in energy storage, carbon transport, and stress response regulation. It is widely distributed in leaves, stems, roots, fruits, and seeds of various plant species, and its content directly reflects the plant’s metabolic status, growth vigor, and adaptability to environmental changes.
Accurate determination of plant sucrose content is essential for multiple research fields, including plant physiology, agronomy, horticulture, and crop breeding. Researchers rely on reliable sucrose content data to study photosynthetic efficiency, carbohydrate allocation, fruit ripening mechanisms, and the impact of abiotic/biotic stresses (such as drought, salinity, and pests) on plant metabolism.
Traditional sucrose detection methods often suffer from drawbacks like complex operation, long reaction time, poor specificity, or low sensitivity. With the advancement of analytical technology, assay kits based on spectrophotometric or microplate reader detection have become the preferred tools for researchers, offering a balance of efficiency, accuracy, and ease of use for high-throughput sample analysis.