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| Product Name | Malic Acid Content Assay Kit, 100T/48S |
| Catalog No. | SCAK-YJL-0153 |
| Detection Method | Micro-volume method |
| Storage | Store at -20°C, 6 months |
| Intended Use | For research use only. |
| Note | For your safety and health, please wear lab coat, disposable gloves and mask during operation. |
| Samples | Serum (plasma), tissue and cell |
| Product Introduction | The kit provides a simple and rapid colorimetric method for quantifying malic acid in various samples, including fruits, beverages, and biological fluids. Malic acid is a key organic acid in the TCA cycle, influencing flavor, acidity, and energy metabolism. |
| Product Application | • Monitoring fruit ripeness and quality (e.g., in apples, grapes). • Quality control in wine-making and beverage industries. • Metabolic profiling in plant and microbial systems. • Nutritional analysis of food products. |
| Product Advantages | • Rapid & Simple: Results can be obtained quickly with a straightforward procedure. • High Throughput: Capable of analyzing up to 100 samples in a cost-effective manner. • Specific Detection: Accurately measures L-malic acid with minimal interference. |
For research use only, not for clinical use.
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